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7 Biggest Mistakes People Make When Making Wine at Home

   When it comes to making wine at home, there are a few things you need to know in order to avoid making some of the most common mistakes. Here are seven of the biggest mistakes people make when making wine at home, and how you can avoid them.

 

  1. Not Sanitizing Your Equipment

 

One of the most important things you need to do when making wine at home is to sanitize all of your equipment. This includes everything from your fermenting vessel and airlock to your siphoning hose and bottling bucket. Failure to do so can result in off-flavors and spoilage.

 

  1. Not Following the Recipe

 

Another mistake people often make when making wine at home is not following the recipe. It is important to remember that wine is a living thing, and as such, it is important to follow the recipe to the letter in order to ensure a successful fermentation.

 

  1. Not Monitoring the Fermentation

 

Another mistake people make when making wine at home is not monitoring the fermentation. It is important to check on the wine daily, and to take specific gravity readings in order to track the progress of the fermentation.

 

  1. Not Checking for Sugar

 

One of the most common mistakes people make when making wine at home is not checking for sugar. Sugar is an important component of wine, and it is important to make sure that there is enough sugar in the must in order to ensure a successful fermentation.

 

  1. Not Checking the pH

 

Another mistake people make when making wine at home is not checking the pH. The pH of the must is important in order to ensure a successful fermentation, and it is important to make sure that the pH is in the correct range before adding the yeast.

 

  1. Not Racking the Wine

 

Another mistake people make when making wine at home is not racking the wine. Racking is an important part of the wine making process, and it is important to rack the wine at the correct time in order to ensure a clear and stable final product.

 

  1. Not Checking for Tannins

 

One final mistake people make when making wine at home is not checking for tannins. Tannins are an important part of wine, and it is important to make sure that the wine has enough tannins in order to give it structure and balance.

 

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