Bochart is one of the most proficient oak barrel brands in the market. Though the process of making wine is simple, it requires knowledge and experience in it. We here understand the winemaking process deeply, which helps us to produce quality barrels. Also, we know the importance and role of an oak barrel in the process, especially how it can change the taste and aroma.
The barrel is a hollow cylindrical container, which is generally made of wood or steel. These containers are used all over the world to store beverages for the fragmentation or aging process. Some beverages usually stored are wine, whiskey, and beer. One of the most famous barrels is the oak barrel. These barrels are known for adding the natural elements and aroma in the beverage.
Barrels are also used to oxidize the wine. In a barrel, air comes in contact with the wine through the pores in the wood. Due to this, slow evaporation takes place and the thickness of the beverage increases.
Based on the period of storage in a barrel, wines can be categorized as follows:
The most famous wine producers in the world usually use large oak barrels. These barrels are enormous and can store more than 300 liters. In these barrels, a cubic wine comes in contact with a large surface area. This leads to dilution of the elements of oak into the wine. Since there is a large quantity of beverage in the barrel, it takes the most extended period to get the desired wine. You may be shocked to know that the best wines in the market are stored in the barrels for at least eight-year or more.
Knowing this, we produce one of the best big oak barrels in the world. These barrels help you fragment a top-notch wine. You can easily contact us through the contact form or live chat, we will be happy to serve you.